Everything about asian food near me vegan
Chef T.G Feyisa serves solely vegan Ethiopian dishes at Lulu Ethiovegan, leaning to the cuisine’s by now plentiful usage of legumes and stewed veggies. Common beef tibs are reimagined with tender rosemary mushrooms and peppers; doro wot is subbed out for crispy chickpea shimbra asa, marinated in berbere sauce and served with fluffy injera around